基施硫酸镁和氯化镁对油菜产量和品质的影响
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1.华中农业大学微量元素研究中心/农业农村部长江中下游耕地保育重点实验室;2.福建省农业科学院资源环境与土壤肥料研究所;3.襄阳市农业科学院

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S565.4

基金项目:

国家自然科学基金项目(面上项目,重点项目,重大项目)


Effect of Basal Application of Magnesium Sulfate and Magnesium Chloride on Seed Yield and Quality of Rapeseed
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Affiliation:

1.Microelement Research Center,Huazhong Agricultural University/ Key Laboratory of Arable Land Conservation in Middle and Lower Reaches of Yangtze River,Ministry of Agriculture and Rural Affairs;2.Institute of Resource Environment and Soil Fertiliser,Fujian Academy of Agricultural Sciences;3.Xiangyang Academy of Agricultural Sciences

Fund Project:

The National Natural Science Foundation of China (General Program, Key Program, Major Research Plan)

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    摘要:

    摘 要:油菜是我国最重要的油料作物之一,探明我国冬油菜主产区不同镁肥品种对油菜籽产量和品质的影响,可为油菜生产中镁肥的合理施用提供理论依据。于2019—2020年在我国冬油菜主要种植区开展56个镁肥品种田间试验,设置不施镁(CK)、施用硫酸镁(MgSO4·H2O,用量45 kg·hm-2(以MgO计,下同),表示为MgSO4)和施用氯化镁(MgCl2,用量45 kg·hm-2,表示为MgCl2)3个处理,分析两种镁肥对油菜籽产量、产量构成因子、镁吸收量、部分油菜籽品质指标和脂肪酸组分的影响。结果表明,施MgSO4和MgCl2均显著提高油菜籽产量,增幅分别为14.1%和11.8%。施镁主要通过增加油菜单株角果数和每角粒数来提高籽粒产量。土壤镁含量是限制施镁增产效果的主要因素,土壤硫含量对增产效果的影响较小。施镁提高了油菜各部位镁含量和镁累积量,显著改善了油菜籽品质,油脂、油酸和亚油酸的含量较CK处理分别提高了5.5%和4.8%(MgSO4和MgCl2处理,下同)、8.3%和7.7%、7.8%和11.4%,降低了硬脂酸、棕榈酸和芥酸的含量4.60%和26.1%(MgSO4和MgCl2处理,下同)、7.5%和13.9%、33.2%和24.1%。虽然MgSO4处理显著增加了硫甙含量,但其低于国家规定的双低油菜食用菜籽油和饲用饼粕的限量。可见,在我国冬油主产区施用MgSO4和MgCl2均有显著的增产提质效果,且MgSO4的效果略优于MgCl2。

    Abstract:

    Abstract:【Objective】Rapeseed (Brassica napus L.), one of the most important oilseed crops in China, is sensitive to magnesium (Mg) deficiency. The Yangtze River Basin is the main planting area for winter oilseed rape in China, and the climatic characteristics of the region with simultaneous rain and heat, high-intensity planting patterns and long-term unbalanced fertilization have led to serious depletion of soil magnesium. Investigating the impact of different Mg fertilizers on seed yield and quality of rapeseed in China’s main winter oilseed rape production areas provides a theoretical basis for the rational application of Mg fertilizers in rapeseed cultivation. 【Method】Between 2019 and 2020, 56 field trials were conducted in the main rapeseed-growing regions in China. The trials followed a one-way experimental design, with three distinct Mg fertilizer treatments: no Mg fertilizer (CK), magnesium sulfate at the rate of 45 kg·hm-2 (Calculated as MgO, the same as below) (MgSO4·H2O, referred to as MgSO4), and magnesium chloride, also at the rate of 45 kg·hm-2 (MgCl2, referred to as MgCl2). The response of rapeseed to the two Mg fertilizers was evaluated by analyzing the rapeseed yield, yield components, oil, protein, sulfide content and fatty acid fractions. 【Result】The results revealed that the application of both MgSO4 and MgCl2 significantly increased rapeseed yield by 14.1% and 11.8%, respectively. The increase was primarily attributed to an increase in pod number per plant and seeds per pod. MgSO4 and MgCl2 increased the pod number per plant by 10.2% and 8.2%, and the seeds per pod by 3.9% and 2.4%, respectively. Analyzing the relationship between soil Mg content, sulfur content and yield increase resulting from Mg application indicated that the increase in seed yield was mainly associated with soil Mg content but not soil sulfur. The addition of MgSO4 and MgCl2 resulted in an 11.8% and 8.7% increase in seed Mg content (relative to no Mg application treatment), respectively. However, Mg accumulation was similar in both Mg application treatments. Additionally, the application of Mg fertilizer significantly improved rapeseed quality by increasing oil, oleic acid, and linoleic acid content by 5.5% and 4.8%, 8.3% and 7.7%, 7.8% and 11.4% for MgSO4 and MgCl2, respectively. Meanwhile, stearic acid, palmitic acid, and erucic acid contents were decreased by 4.60% and 26.1%, 7.5% and 13.9%, and 33.2% and 24.1% for MgSO4 and MgCl2, respectively. Although the application of MgSO4 resulted in a significant increase in sulfide, it remained below the national limits for edible rape oil and feed cake meal for double-low oilseed rape. 【Conclusion】In the main winter oilseed rape production areas in China, the application of MgSO4 and MgCl2 can significantly increase rapeseed yield, with MgSO4 having a slightly greater effect compared to MgCl2. Magnesium application also increases the Mg content and improves the oil quality of rapeseed by increasing the content of oleic acid and linoleic acid while reducing stearic acid and palmitic acid contents. These synergistic improvements contribute to both yield and quality enhancement.

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耿国涛,叶晓磊,余小红,任 涛,丛日环,李小坤,张洋洋,陆志峰,鲁剑巍.基施硫酸镁和氯化镁对油菜产量和品质的影响[J].土壤学报,,[待发表]
GENG Guotao, YE Xiaolei, YU Xiaohong, REN Tao, CONG Rihuan, LI Xiaokun, Zhang Yangyang, LU Zhifeng, LU Jianwei. Effect of Basal Application of Magnesium Sulfate and Magnesium Chloride on Seed Yield and Quality of Rapeseed[J]. Acta Pedologica Sinica,,[In Press]

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  • 收稿日期:2023-11-18
  • 最后修改日期:2024-03-16
  • 录用日期:2024-07-04
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