添加紫云英并经淹水–落干处理对酸性水稻土pH的影响及其机制
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土壤与农业可持续发展国家重点实验室中国科学院南京土壤研究所

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S153

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Effects and Mechanisms of Adding Chinese Milk Vetch and Subjecting to Flooding-Draining Treatment on pH of Acidic Paddy Soils
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1.State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences;2.State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing

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    摘要:

    水旱轮作是我国长江中下游地区的主要种植制度之一。在此轮作模式下,酸性水稻土在淹水种稻期间pH通常升高,排水落干后则回落,这一现象主要与土壤中铁锰氧化物及硫酸盐等无机物的氧化还原反应有关。然而,在土壤淹水–落干过程中,有机还原性物质同样发挥着重要作用,其与氧气之间的氧化还原反应亦会影响土壤pH。据此,淹水期添加绿肥以增加有机还原性物质数量,或可抑制落干期土壤pH的下降,减轻旱作季土壤酸害风险。选取采自江西进贤、广西宾阳和江西吉安的三种酸性水稻土为供试土壤,以紫云英为改良材料,设置0、0.5%、1%、2%四个质量比添加处理,开展短期淹水–落干培养实验。其中,前两种土壤用于研究添加紫云英对落干后土壤酸度的改良效果,吉安水稻土则用于深入探究其对pH的提升效果与作用机制。此外,通过设置四个酸度梯度的紫云英厌氧培养液氧化实验,进一步阐明其作用机理。结果表明,经淹水–落干处理后,添加紫云英处理的两种酸性水稻土pH明显高于对照,且随紫云英添加量的增加土壤pH升高,其中2%紫云英添加量下,进贤和宾阳水稻土pH分别较对照提高了1.66和1.14;同时,该处理亦降低了落干后酸性水稻土的交换性酸和交换性Al3+含量,降幅均超过23%。对吉安水稻土淹水–落干过程的进一步研究表明,无机还原性物质的氧化还原反应基本呈可逆特征;而紫云英的添加显著增加了淹水期间土壤中有机还原性物质的含量,并在落干阶段促进了其氧化消耗,与对照相比,各处理有机还原性物质总量的消耗量分别增加了0.84、2.91、12.50 cmol·kg-1。同时单一紫云英培养实验进一步证实,富含有机还原性物质的紫云英厌氧培养液在通氧后pH明显上升,且外源加酸可增加氧化过程的H+消耗量。上述结果表明,有机还原性物质的氧化过程是抑制落干阶段土壤pH下降的重要机制,同时土壤溶液中溶解氧的还原过程也对质子消耗有重要贡献。因此基于这一发现,可有效调控水/旱轮作种植模式下旱作季土壤的酸度,降低酸害风险,为酸性土壤的改良提供了新视角。

    Abstract:

    【Objective】Rice-upland crop rotation is one of the main cropping systems in the middle and lower reaches of the Yangtze River in China. During the rotation process, acidic paddy soils generally show a rise in pH during flooding for rice cultivation and a decrease after drainage. This phenomenon is mainly driven by redox reactions involving inorganic compounds such as iron/manganese oxides and sulfates. Organic reductants, however, also contribute significantly to pH dynamics during the flooding-draining cycle through their redox interactions with oxygen. Thus, this study aimed to investigate whether incorporating green manure during flooding to increase organic reductant production could suppress the pH decline upon draining and reduce the risk of acidity stress on upland crops. 【Method】Three acidic paddy soils, collected from Jinxian, Jiangxi; Binyang, Guangxi; and Ji''an, Jiangxi, were selected as test soils, and Chinese milk vetch (Astragalus sinicus L.) was used as the amendment material. Four treatments with mass ratios of 0, 0.5%, 1%, and 2% of the Chinese milk vetch were established in a short-term flooding-draining incubation experiment. The first two soils from Jinxian and Binyang were used to evaluate the ameliorative effect of Chinese milk vetch addition on soil acidity after the draining phase, while the soil from Ji''an was employed to further investigate the improvement in soil pH and the underlying mechanisms. In addition, an oxidation experiment using anaerobic incubation solutions of Chinese milk vetch with four acidity gradients was conducted to further elucidate the mechanisms involved. 【Result】The results showed that after the flooding-draining treatment, pH values of the two soils in the treatments with Chinese milk vetch addition were significantly higher than those of the control and increased with the increasing amount of Chinese milk vetch applied. Compared with the control, the pH values of the paddy soils from Jinxian and Binyang under the 2% Chinese milk vetch addition were elevated by 1.66 and 1.14 units, respectively. Meanwhile, the treatment also decreased the contents of soil exchangeable acidity and exchangeable Al3+ after the drainage of the soils, with reductions of more than 23% for each. Further investigation on the flooding-draining process with the soil from Ji''an indicates that the redox reactions of inorganic reducing substances were essentially reversible; meanwhile, the addition of Chinese milk vetch significantly increased the content of organic reducing substances in the soil during the flooding period and promoted their oxidative consumption during the subsequent draining process. Compared with the control, the amounts of total organic reducing substances consumed in the treatments increased by 0.84, 2.91, and 12.50 cmol·kg-1, respectively. A separate incubation experiment with Chinese milk vetch alone further confirmed that the anaerobic incubation solution of the Chinese milk vetch, which is rich in organic reducing substances, exhibited a significant increase in pH upon aeration, and that external acid addition further enhanced the H+ consumption during the oxidation process.【Conclusion】The above results indicate that the oxidation of organic reducing substances is an important mechanism for inhibiting the decline in soil pH during the draining period, and that the reduction process of dissolved oxygen in the soil solution also contributes to proton consumption. Based on this finding, the soil acidity in the dry season under a rice-wheat (canola) rotation system can be effectively regulated, mitigating the harm of soil acidity and providing a new perspective for the amelioration of acidic soils.

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王喆,李科伟,闫静,余徐芳,徐仁扣.添加紫云英并经淹水–落干处理对酸性水稻土pH的影响及其机制[J].土壤学报,,[待发表]
WANG Zhe, LI Kewei, YAN Jing, YU Xufang, XU Renkou. Effects and Mechanisms of Adding Chinese Milk Vetch and Subjecting to Flooding-Draining Treatment on pH of Acidic Paddy Soils[J]. Acta Pedologica Sinica,,[In Press]

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  • 收稿日期:2026-06-30
  • 最后修改日期:2026-09-14
  • 录用日期:2026-09-30
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